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Archives for September 18, 2018

← 2018
Extending shelf life: Corbion develops clean label, taste neutral preservative

Extending shelf life: Corbion develops clean label, taste neutral preservative

18-Sep-2018
By Katy Askew

Ingredients supplier Corbion has developed what it describes as a clean label mold control solution that “matches” calcium propionate for performance.

Could sorghum syrup rival beet as Europe's home-grown sugar?

Could sorghum syrup rival beet as Europe's home-grown sugar?

18-Sep-2018
By Niamh Michail

A Hungarian company is bringing sorghum syrup to Europe for the first time, a liquid sweetener with a caramel flavour that can be used across food and beverage categories.

Headlines

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McCormick reveals big plans and exec team for Unilever Foods merger

Upcycling enters new phase as startups unlock premium ingredients from food sidestreams

Mars bets on Summerween as Halloween becomes a season

Products

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Wild Blueberries: The Choice for Your Formulations

By Fruit D'or


Spark some interest!

By Givaudan

Webinars

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Next editorial webinar →

27 Aug 2026

Clean label
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Latest on-demand webinar

25 Jun 2026

Reformulation: Rethinking recipes for a changing world
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Promotional features

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Modern snacking requires whole ingredients like walnuts

Paid for by California Walnut Board


How EU bakery is helping UK retailers rebuild trust and drive premium growth

Paid for by European Union


Why barley protein is the natural choice for breakfast cereals and bars

Paid for by ClonBio Foods

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