News & Analysis on the Bakery and Snacks Industries
If 50% of eating occasions are now snacks,* do we have to rethink what a snack is? An occasional treat or an everyday healthy indulgence? A fresh mini-meal? A quick energy boost? And when it comes to snacks, what new formats, flavors, label claims and...
Mondi Group, which makes food and beverage packaging, has acquired Excelsior Technologies for $40m, to further grow its consumer packaging business.
Mondelēz-owned Milka has launched its first brownie products in France, and plans to introduce the range across other key EU markets in 2017, according to the company’s Twitter.
Full-year results
Oreo maker Mondelēz has posted a sharp drop in reported full-year revenues as analysts speculate a potential tie-up with Kraft-Heinz is now uncertain after the Brexit vote and Trump presidency.
A new organisation aimed at reducing food waste has kicked off in the Netherlands, but how will it succeed where a plethora of other initiatives have failed?
Scientists are warning that wheat crops around the world could be severely battered by a fungal disease if not quickly contained.
Almost half of all tinned vegetables contain added sugar, according to a survey by industry watchdog FoodWatch.
Cereal prices are continuing to rise, even though production is forecast to reach record levels by the end of the 2017 season, according to the FAO Food Price Index (FFPI)