ISM/ProSweets
Beverages inspire Doehler’s bakery applications at ProSweets
Ingredients provider Doehler has extended its multisensory expertise into bakery, a relatively new area for a company known for its innovations for the beverage industry.
Archives for February 1, 2017
British Bakels sweetens the pot with new investment and the next generation of caramels
British Bakels has invested £1.5m ($1.9m) in a new production line specifically designed to produce a new range of caramels, expanding the company’s wet production capacity by approximately 25%.
ENVI politicians back stricter rules on marketing junk food to children
Europe's food safety and health politicians have voted in favour to further restrict marketing unhealthy food to children on TV and video platforms in a committee vote.