Renaissance non-GMO, acrylamide-reducing yeast gains GRAS status
Yeast innovation business Renaissance BioScience Corp has secured Generally Regarded as Safe (GRAS) status for its strain of non-GMO, acrylamide-reducing (AR) baker’s yeast.
Archives for May 22, 2016
Clean label on the rise in Turkey but price and taste still king
Demand for clean label ingredients is on the rise in Turkey, especially for children's food - but the market is too price sensitive and focused on taste for it to become mainstream, according to some industry players.
Ethical labels are worth €709 billion globally - so which one is best for your product?
Fairtrade in France but organic in Austria? Euromonitor analysed 26,000 products across the world to help manufacturers understand which ethical labels work best for their products, depending on the country, category and forecast growth rates.
Grower Direct Nut Company invests in Napasol pasteurization line
A Californian nut company has invested in a Napasol pasteurization line which will be operational in time for this year’s crop.