Allied Bakeries and Sainsbury's investigate metal contamination scare
Manufacturer Allied Bakeries and UK supermarket chain Sainsbury’s have launched an investigation into how metal may have contaminated a batch of the retailer’s own-label bread.
Archives for January 20, 2016
DuPont and ADM to build demo plant for producing FDME from fructose
DuPont and Archer Daniels Midland Company (ADM) have developed what they claim is a breakthrough process for producing furan dicarboxylic methyl ester (FDME) from fructose.
Multisorb receives GFSI FSSC 22000 certification
‘Color is one of the most important factors that influence consumer’s buying decisions’
Multisorb Technologies, which makes sorbent products, such as desiccants, moisture regulators and oxygen absorbers to extend shelf life has received a (Global Food Safety Initiative (GFSI) FSSC 22000 certification for its Oxygen Absorber product line.
General Mills: 75% of our cereals now free from artificial colors and flavors
General Mills has officially relaunched seven of its US cereals with new recipes – a move it says makes 75% of its cereals portfolio free from artificial flavors and colors.
ConAgra revealed as latest business looking to crack cage-free egg supply
ConAgra Foods has joined the growing list of bakery and snacks manufacturers who have pledged to switch to 100% cage-free egg supply.