News & Analysis on the Bakery and Snacks Industries
Pack Expo 2014: Live from the Show Floor
In this exclusive video shot at Pack Expo in Chicago, we talk about Dow’s Pack Studios laboratory integrates chemistry and engineering with user experience considerations to optimize package development for food and beverage products.
A Channel 4 investigation into inorganic arsenic levels in rice has questioned the safety of products aimed at children like rice cakes and Kellogg's Rice Krispies - although all companies implicated say their levels fall within current recommendations.
Anchor Packaging has launched a three-compartment 9” to its Gourmet Classics line of hinged RPET Containers.
Past celiac research has focused on gluten wheat proteins as the cause of reactions, but researchers say there may be other non-gluten proteins in wheat also to blame.
Exclusive interview with former BPF director-general
The former director general of The British Plastics Federation (BPF) has spoken out about the future of the association and the industry following his retirement.
Dispatches: Pack Expo 2014
Flexible packaging firm Ampac has developed a pyramid-shaped snack pack that opens into a tray, creating a fun experience for snackers, its marketing VP says.