News & Analysis on the Bakery and Snacks Industries
The Ebola Virus Disease (EVD) outbreak has threatened upcoming cereal harvests across Liberia, Sierra Leone and Guinea, says the Food and Agriculture Organization (FAO) as it issues a ‘grave food security’ warning.
Tomra Sorting Solutions has launched the German language version of its website, where users can read information and conduct searches.
The UK Food Standards Agency (FSA) detects ‘no significant change or discernible trends’ across many food categories for process contaminants acrylamide and furan.
Low-GI bakery specialist BreaDr wants to secure co-manufacturers to drive US expansion and hit annual sales of $20m within five years, its CEO says.
Firm will launch Certiwrap Elite at PPMA Show 2014
Kliklok International has won repeat business with frozen food manufacturer Jütro Tiefkünlkost to install a second Certiwrap C150 machine, 10 years after installing the first one in Jessen, Germany.
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Ingredients major DuPont Nutrition & Health has developed an all-natural wheat starch that bakers can use to control mold growth – something that remains a hurdle for bakers, it says.