Simplot expands reach of ‘unfried’ fries
Potato processor J.R. Simplot has launched CravOn, a line of never-fried frozen french fry edibles, on retail shelves.
Archives for November 19, 2013
Nut consumption linked to lower pancreatic cancer risk in women
Frequent consumption of nuts may be associated with a lower risk of developing pancreatic cancer in women, according to new findings.
Trans fats: The good, the bad, the global
The FDA’s move to consider GRAS status of trans fats should be applauded – it’s a clever move that should spark change, an expert says.
Bonduelle taps EnWave for food drying tech
Powerhouse processor Bonduelle is tapping into EnWave dehydration for quick-frozen vegetables.
DISPATCHES FROM PLMA 2013 IN CHICAGO
Top five private-label food trends
With store-brand packaged goods doing $108.3bn business in the US each year, the Private Label Trade Show offers insight into trends driving the booming market.
Dispatches from Europack Euromanut CFIA 2013
VIDEO: Mettler Toledo tackles unwanted factory vibes
Mettler Toledo has launched a metal detection machine to automatically adjust to the food it inspects, which it claims can be customized to more than 800 settings.