News & Analysis on the Bakery and Snacks Industries
Kellogg is significantly outpacing the competition in the frozen food aisles, posting a 12.8% surge in sales the fourth quarter of 2012 and a 10.8% rise in the full year, revealed bosses on an earnings call this morning.
UK firm Allied Bakeries has launched a high fiber white bread loaf and roll line under its Allinson brand to target huge opportunities in the healthier white segment, its brand manager says.
ISM 2013 Cologne
Taura Natural Ingredients’ newly launched gourmet fruit inclusion range plugs convenience, shelf-life and health for the artisanal baker, its marketing manager says.
Frito-Lay once again drafted in fans to create a Doritos advert to be aired at the Super Bowl last weekend.
Integrated Packaging Group (IPG) has completed the acquisition of three sites from Amcor Flexibles Packaging.
Snacking on ideas with Mintel
Occasion-based snacking during events like the Super Bowl, Christmas or Thanksgiving is driven by tradition, fun and indulgence not health, an analyst says.
Product Inspection for Bakers: Insight from Mettler-Toledo Part Two
Increased variety within the bakery sector is putting pressure on quality and safety management and means flexible product inspection programs are needed, says a specialist.