PepsiCo significantly ahead of Western Europe’s snack pack
PepsiCo gobbles up the lion’s share of the savory snack market in Western Europe, and is a significant way ahead of other players, a new report shows.
Archives for December 14, 2012
Mixer accident could have been avoided
An accident involving a dough mixer could have been avoided if appropriate safety procedures had been implemented, according to the Health & Safety Executive (HSE).
Celiac-safe wheat? Traditional grains may have gluten-free potential despite negative study findings
The production of celiac safe food products from non-commercial, traditional wheat strains has great potential, despite a recent study suggesting some are not suitable, say researchers.
European gluten-free thresholds are working to protect coeliacs, study finds
A maximum threshold of 20 mg of gluten contamination per kilogram of food marketed as gluten-free has been successful in protecting coeliac consumers in Europe, according to a new study published in the American Journal of Clinical Nutrition.
Crown offers Europe seated end tin opportunities
Crown Speciality Packaging is offering premium food and beverage brands in Europe easier access to a form of tin design intended to make their products stand out more.
It’s official! There are 222 general function approved health claims in the EU; 1500+ rejected
From today food and supplement products marketed in the EU’s 27 member states must comply with the article 13, permitted list of health claims or face prosecution for misleading marketing.