Archives for October 21, 2012

Dispatches from the Whole Grains on Every Plate conference

Gluten-free myth busting: There is no biomarker for gluten sensitivity, says researcher

One of the liveliest sessions at last week’s Whole Grains on Every Plate conference in San Antonio was a myth-busting presentation from Pamela Cureton, clinical research dietitian at the Center for Celiac Research.

Indulgent and personalized packaging is key to food gifting success, says analyst

There are clear opportunities for bakery and snack firms amid a soaring US food gifting trend but investments must focus on indulgence and personalization in these products, an analyst says.

Indian advocacy group opposes guar futures relisting until market better regulated

Guar should not be relisted on India’s futures market until regulation of trading is improved, the Associated Chambers of Commerce and Industry of India (ASSOCHAM) says.

MWV acquires corrugated packaging producer to target Indian market

MeadWestvaco (MWV) has acquired an Indian corrugated packaging material producer and said it will tap into the experience of its presence in Brazil to accelerate growth through the deal.

Dispatches from the Whole Grains on Every Plate conference

Whole grains and health: Where’s the evidence?

Epidemiological studies reveal a clear association between increased wholegrain consumption and a reduced risk of colorectal cancer, cardiovascular disease, elevated blood pressure, type 2 diabetes and weight gain.