Ginseng doesn’t bake favourably: Study
Ginseng powder used in bread and cookie formulations adds nutritional punch but significantly reduces end product size and volumes, a study finds.
Archives for September 10, 2012
‘We unlock the power of wheat’: Kampffmeyer
Kampffmeyer Food Innovation has developed a highly nutritious wheat aleurone that plugs a market demand for healthy, good-tasting baked goods, according to its product manager.
Snyder’s-Lance gains innovation and retail entry points via Snack Factory
Snyder’s-Lance has gained a sturdy innovation platform and access to new retail entry points following the purchase of Snack Factory, its CEO said.
Linpac claims sealant reduces tray weight by replacing PE base film
Linpac Packaging will launch a mono-material tray this month that they claim is 3% lighter due to the removal of laminated polyethylene (PE) base film.
Max India sells BOPP film business to end months of speculation
Max India announced yesterday that it has sold its bi-axially oriented polypropylene (BOPP) film business to German firm Treofan for 5.4bn rupees (US$97M) following months of speculation.