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Archives for July 4, 2012

← 2012

Arpac expands line of case packers

05-Jul-2012

Arpac has launched a wraparound case packer capable of reaching speeds of up to 45 cases/trays per minute.

DuPont targets shelf life of parbaked bread

05-Jul-2012
By Rod Addy

DuPont Nutrition & Health has launched a collection of ingredient solutions to keep parbaked bread fresher for longer.

Lupin ‘super’ cereals: A new trend on the horizon?

05-Jul-2012
By Kacey Culliney

A new high-content lupin cereal holds huge potential for the global health and gluten-free markets, according to its Australian developers.

Headlines

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McCormick reveals big plans and exec team for Unilever Foods merger

Upcycling enters new phase as startups unlock premium ingredients from food sidestreams

Mars bets on Summerween as Halloween becomes a season

Products

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Wild Blueberries: The Choice for Your Formulations

By Fruit D'or


Spark some interest!

By Givaudan

Webinars

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Next editorial webinar →

27 Aug 2026

Clean label
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Latest on-demand webinar

25 Jun 2026

Reformulation: Rethinking recipes for a changing world
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Promotional features

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Modern snacking requires whole ingredients like walnuts

Paid for by California Walnut Board


How EU bakery is helping UK retailers rebuild trust and drive premium growth

Paid for by European Union


Why barley protein is the natural choice for breakfast cereals and bars

Paid for by ClonBio Foods

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