Young British consumers have taste for traditional biscuits, says Mintel
UK consumers aged between 16-24 have the biggest appetite for traditional British biscuits such as Custard Cream and Bourbon, according to a survey from Mintel.
Archives for June 24, 2012
Cereal category leads new almond-containing product introductions
Almonds have been the most popular ingredient nut in new products for six years running, and have seen a surge in popularity with cereal makers over the past year, according to new data released by the Almond Board of California.
EU eco-projects bid to boost refrigeration energy efficiency and craft bioplastics from olive waste
The European Union is funding a raft of projects aimed at boosting energy and resource efficiency in the food and drinks sectors as it seeks to make good on its pledge to promote sustainability in industry.
Sealed Air to bring eco-technology to wider scale
Sealed Air and a manufacturer of eco-packaging have completed an agreement that will see the products manufactured for use in packaging.