News & Analysis on the Bakery and Snacks Industries
Children’s knowledge and consumption of fast food has a significant impact on their palate and preference for foods that are high in added sugars, salt and fats, according to new research.
BASF has announced immediate price increases in Europe for resins and additives for the packaging, printing and coating industries.
The European Commission, in a policy about face, said it may open the import quota or allow the sale of out-of-quota sugar into the bloc - a move that would bring relief for bakers and other food makers set to negotiate new sugar contracts.
A UK-based bagel bakery has been fined after a worker severed two of his fingers in “unsafe” machinery while attempting to clear a dough blockage.
API Group confirmed today that it has completed the sale of its majority stake in its loss-making Chinese foil venture, Shanghai Shen Yong Stamping Foil.
Five fire engines and a foam unit attended a fire at ethnic snackfood maker Imperial Snack Foods at the Culwell Trading Estate in Wolverhampton yesterday.
A significant boost in detection capabilities, flexibility and the assurance of food quality and safety compliance are benefits claimed by Mettler Toledo Safeline for its new metal detection system for free-falling products in vertically packed lines.