News & Analysis on the Bakery and Snacks Industries
Nestle Nutrition and Natural Alternatives International have announced a supply agreement, giving Nestle Nutrition exclusivity in marketing a sustained release tablet form of SR CarnoSyn beta-alanine made by NAI.
Bunge North America has opened a new ingredient innovation center for edible oils and carbohydrates in Bradley, Illinois to allow faster commercialization of new products, the company said.
An innovative reformulation of an established bio-based plastic has seen the development of Europe’s first extrusion-moulded bottle using eco-packaging material, said Polenghi.
Further strike action now seems unlikely at teacake and caramel wafer-maker Tunnock's after company bosses tabled an improved pay offer to staff.