Archives for July 9, 2006

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Tea linked to lower risk of bile stones and cancer

By  Stephen Daniells

Drinking at least one cup of tea a day could cut the risk of cancer in the gallbladder and bile ducts by about 40 per cent, suggests a population-based study from China.

Weekly comment

Organic food is selfish

The rise of organic food is a knee-jerk reaction to consumer health fears, and threatens to unhelpfully steer us away from improving the quality of food generally.