Earlier introduction of solid cereals may reduce wheat allergies
Getting kids to eat solid cereals at an earlier age could reduce the risk of developing wheat allergies, says a new study from Colorado-based researchers.
Archives for June 8, 2006
Omega-3 drinkable yoghurt arrives in China
China's first drinkable yoghurt product, containing MEG-3 fish oil, is currently rolling out, and has received strong endorsement from the Guadong Dairy Association.
Raisio expands Russian presence with new oatmeal plant
Finnish group Raisio is to build a new oatmeal plant in Russia, in a move designed to strengthen its position in the nation's fast expanding food production market.
Price rises as cereal demand outstrips supply
World cereal demand is forecast to surpass supply in the coming 2006/07 marketing year, pushing down stocks to an uncomfortably low level, according to the FAO.
Smoking chamber offers scaled down alternative
A smoking chamber has been designed for small to medium meat processing firms.