News & Analysis on the Bakery and Snacks Industries
A petition filed by General Mills requesting the development of definitions for 'excellent source,' 'good source' and 'made with' whole grains has been denied by the Food and Drug Administration (FDA).
Weekly Comment
The oft-said adage that there are two things people don't want to see being made - sausage and legislation - falls apart at the doors of the EU's parliament.
New acquisitions announced today by Tate & Lyle underline the UK group's strategy of achieving a truly diverse added value ingredients portfolio.
Iron and calcium are linked to a higher risk of lung cancer in new research from the Harvard School of Public Health.
Russian scientists claim they have devised a method of keeping meat fresh for up to three months using additives found naturally in living cells, says report.
Carbery believes that its new corporate structure will enable the dairy ingredients giant to tap growing demand for added value products and provide a one-stop-shop for manufacturers.