UK nanotechnology research directed at food industry
UK research will be directed to studying the potential risks posed by nanotechnology, including its effects on health from its use by the food industry, according to a report released yesterday.
UK research will be directed to studying the potential risks posed by nanotechnology, including its effects on health from its use by the food industry, according to a report released yesterday.
Keeping pests at bay in food processing plants and warehouses could becomeeasier with a new trapping and computer monitoring method developed by the USagricultural research service (ARP).
Invensys' APV unit has won Frost and Sullivan's technology award for automation innovation in the food and drink industry.