Scientists develop new mapping method for pest control
Keeping pests at bay in food processing plants and warehouses could becomeeasier with a new trapping and computer monitoring method developed by the USagricultural research service (ARP).
Keeping pests at bay in food processing plants and warehouses could becomeeasier with a new trapping and computer monitoring method developed by the USagricultural research service (ARP).
UK research will be directed to studying the potential risks posed by nanotechnology, including its effects on health from its use by the food industry, according to a report released yesterday.
Invensys' APV unit has won Frost and Sullivan's technology award for automation innovation in the food and drink industry.