News & Analysis on the Bakery and Snacks Industries
A dip in profits for US cereal giant General Mills highlights the rising threat of private label competition on the cereal market, making branded players work harder to justify higher prices to consumers, writes Chris Mercer.
An innovative new plastic layered packaging system that includes plastic pallets has been developed in New Zealand.
Speciality ingredients group Cerestar has launched a range of functional soy products across Europe aimed specifically at the baking industry, believing demand for this practical and healthy ingredient will offset rising soybean prices, writes Chris...
A newly opened malting facility in the Netherlands has installed a Buhler high-capacity cleaner in order to achieve safety without compromising processing efficiency.
Tate and Lyle said today that overall trading had continued to be strong during the last three months boosted by demand for its high intensity sweetener Splenda.