News & Analysis on the Bakery and Snacks Industries
Cargill is set to expand its gum manufacturing capabilities in China. Working with its joint venture partner Shandong Huanghelong Group, the company has announced a significant capacity increase at its Zibo production facility in Shandong Province.
Global packaging firm Owens-Illinois (O-I) announced today that it is to conduct a strategic review of its blow-moulded plastics operations in North America, South America and Europe. Not surprising, when you consider the size and importance of the...
Demand for functional ingredients in Europe is far from slackening with European buyers set to reach 5 million by 2007. Ingredients companies, such as J. Rettenmaier & Sons (JRS), are aiming to keep pace with the demand, focusing on its insoluble...
Bakery and snacks equipment provider APV Baker has improved and expanded its range of ovens for the production of cookies, biscuits, bar products and pet foods as well as a whole host of traditional bakery products including tarts, cakes and pastries....