News & Analysis on the Bakery and Snacks Industries
Packaging firm SWF has launched the DL 100, a direct loader that the company believes is the perfect automation solution for flat case or tray packing of flexible bags. The machine can pack up to 240 bags per minute. The secret to the DL 100's...
IAWS, the Irish company behind the Cuisine de France and La Brea baked goods chains, has taken a strategic stake in Swiss counterpart Hiestand.
Consumers' nutritional concerns are affecting sales of cakes and cake-related products, says Frans Sarneel, application expert for Cerestar Food & Pharma Specialties Europe.
Starter cultures are at the heart of dairy research in Europe. A network of scientists will identify new tools to give Europe's dairy industry the competitive edge over USA, New Zealand and Australia.
A top heart charity has launched a 'pinch of salt' consumer awareness campaign in the UK to tackle salt consumption.