Fighting Listeria, the natural way
Danish scientists announce a breakthrough in the battle against the harmful Listeria bacterium, with the discovery of a common lactic acid bacterium that fights Listeria efficiently in foods.
Archives for April 1, 2003
Efficiency and health are driving forces behind new industrial frying process
Gastroprocess Technologies, in co-operation with the Technical University of Denmark, has completed the development of a new industrial frying process which is said to be a more efficient and healthier alternative to conventional methods.
'Foiling' dirty can tops
A Brazilian brewery has contracted Krones to provide a Taxomatic labeller which is now operating with extended technology to apply foil to can lids as hygienic protection.
Cereal fibre good for the heart
Good news comes this week for snack producers and bakers, as a new study suggests that elderly people who eat more cereal-based foods are less likely to develop heart disease.