News & Analysis on the Bakery and Snacks Industries
Hard cheese packed in new biopolymers which will give it an extended shelf-life may be on the shelves in the near future. Substituting fossil plastic materials by renewable biopolymers may benefit the environment and at the same time improve the...
Winemaker Canandaigua has unveiled new packaging for its popular Alice White range, featuring a colour-keyed label and cork distinctive to each wine.
Key Technology has launched the Prism2, the second generation of its sorting equipment technology, designed to ensure quality standards in a range of solid food applications.