Product Brochure
The Volumizer: Introducing new CremoFLEX® A!
![The Volumizer: Introducing new CremoFLEX® A!](/var/wrbm_gb_food_pharma/storage/images/_aliases/wrbm_product_file/publications/food-beverage-nutrition/bakeryandsnacks.com/product-innovations/the-volumizer-introducing-new-cremoflex-r-a/13001420-1-eng-GB/The-Volumizer-Introducing-new-CremoFLEX-R-A.jpg)
CremoFLEX® A will let you create light indulgent experiences, with fluffier textures.
We like to call the latest addition to our CremoFLEX® plant-based premium filling fats range: “The Volumizer.” CremoFLEX® A enables lighter & smoother textures, increased volume, decreased viscosity, and lower density over time.
CremoFLEX® A is suitable for filled macarons, mousse, éclairs, non-dairy whipped creams, patisserie delights, and topped cupcakes.
Discover our expert solutions that can fulfill your every wish!