Snacking: Evolving from mobile to purposeful

Overview


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With the rise of the snacking lifestyle, manufacturers rose to the task of offering options for on-the-go eating. Then came 2020, and consumer mobility hit the pause button.

Nevertheless, the global snacks market is still thriving – presenting ample opportunity for manufacturers that can shift gear to meet evolving needs.

  • Better-for-you becomes a baseline expectation
  • Targeting new snackers and occasions
  • Why the price/value equation is more critical than ever
  • Alternatives to impulse touchpoints

Learn more in our report: “The Future of Snacking: Strategies for 2020 and Beyond.”

This content is provided by Cargill Oils, and any views and opinions expressed do not necessarily reflect those of BakeryAndSnacks.com

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