Papaya waste repurposed into snack to address malnutrition, food loss and job creation in Ethiopia

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Dried papaya pulp can be made into a nutritious snack: Pic: GettyImages/Bowonpat Sakaew

Arla Foods Ingredients has embarked on a four-year project with the Global Alliance for Improved Nutrition (GAIN) to develop an affordable and nutritious snack specifically targeted at Ethiopia’s low-income consumers.

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ManufacturersBusinessIngredientsSnacksHealthSustainability

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