Improved taste for healthier chocolate formulations, claims Cargill

- Last updated on GMT

Related tags: Chemistry

Taste is a key challenge for makers of healthier chocolate: Henry Hussell, head of marketing at Cargill Sweetness, takes us through some of their solutions.

Taste is a key challenge for makers of healthier chocolate: Henry Hussell, head of marketing at Cargill Sweetness, takes us through some of their solutions.

Related topics: Ingredients

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