CSM sheds natural alcohol supplier to focus on bakery ingredients

CSM, the Dutch food ingredients company continues to shed non-core
activities, signing off its stake in natural alcohol supplier
Koninklijke Nedalco in a €24 million deal.

The Diemen/Breda-based firm will sell its 39 per cent stake in the Dutch firm to natural ingredients co-operative Royal Cosun, and expects to gain €14 million in net profit.

The move fits in with the €2.8 billion firm's strategy to focus on its core bakery supplies and sugar operations, shaving off any units that are in the way of this aim.

Carving a bigger slice of European bakery ingredients market CSM went on the acquisition trail last year buying in June the bakery operations of Coberco Dairy Foods, outside The Netherlands, that had an annual turnover of €11 million.

In May, CSM reached an agreement to acquire the bakery ingredients business of Unilever in Hungary. The transaction, valued at €5.1 million ($5.9 million), took effect from 31 May.

And in March this year CSM officially sealed the merger of UK bakery ingredients and finished foods firms, Arkady Craigmillar, Readi-Bake and Caravan Brill. CSM bought Readi-bake, a subsidiary of Country Home Bakers with annual sales of €22 million, last year for €28 million, giving the firm a step up into American-style cookies and sweet treats in the British market.

As grain products are increasingly replacing molasses, a by-product of sugar production, as a raw material in the production of alcohol, "the stake in Nedalco no longer fits in with the CSM strategy," commented the company in a statement today on the Koninklijke Nedalco divestment.

Based in the Netherlands, and with a turnover of €75 million, the 100 strong firm produces natural alcohol for the liquor industry and for industrial use.

Related topics Business Ingredients

Related news

Show more

Related products

show more

Sweeten Your Treats with Sustainable Syrups

Sweeten Your Treats with Sustainable Syrups

Content provided by Green Plains Inc. | 03-Oct-2024 | Insight Guide

Elevate your products with Green Plains’ premium, low carbon-intensity corn syrups. Drop-in replacements with an up to 40% lower carbon footprint than...

Breakthrough ingredients for better-for-you bread

Breakthrough ingredients for better-for-you bread

Content provided by ADM | 03-Oct-2024 | White Paper

Our new flour blend is a carefully curated blend of clinically studied ingredients to help you create better-for-you bread that tastes great to help you...

Leveraging the Power of Enzymes to Maximize Value

Leveraging the Power of Enzymes to Maximize Value

Content provided by IFF | 18-Sep-2024 | Application Note

In today’s dynamic bakery industry, excelling requires more than just great taste. With tightening budgets and rising expectations, manufacturers must...

Improve texture, volume & appearance with Corbion

Improve texture, volume & appearance with Corbion

Content provided by Corbion | 02-Sep-2024 | White Paper

Consumers think twice about products that vary in quality. Delivering superior experiences consistently is the best way to keep consumers satisfied and...

Related suppliers

Follow us

Products

View more

Webinars