GEA has launched a Doy-style bag filled from the top instead of the side, which it claims can enable a higher fill rate.
Petrow Food Group, which supplies dried fruit and nuts for chocolates, muesli, breakfast cereals, and bakery products, has invested £4m ($5.7m) in laser scanning and packaging technology.
As a leading UK health charity proposes that food labels carry graphics encouraging consumers to exercise, Denny Bros says multi-page labels can help manufacturers display large amounts on information on...
A robotic food production system designed to emulate cooking methods used by chefs can offer improved product quality and lower costs, claim its creators.
BOPP film specialist Treofan has seen a rise in specialty film for biscuits and chocolate packaging, as it announces its Q1, 2016 results.
Snacks supplier Nim’s Fruit Crisps unveiled its first range of vegetable crisps at the Food & Drink Expo in the UK last week – and took the show’s award for...
i2r Packaging Solutions has launched a range of tulip muffin wraps and greaseproof papers to expand its bakery offering.
King’s Hawaiian has vowed to continue to “vigorously protect” its brand after last month reaching its third lawsuit settlement over packaging designs.
Algerian manufacturer Maravilla has updated its production systems to meet the changing demands of the local snacks market.
Lean production is the key driver of short throughput time, according to Bosch Packaging Technology, following its first in-house show at its Schiedam factory in the Netherlands.
Peter Kölln & Co, which produces oat flakes and muesli, has expanded its oat flake range after partnering with Ishida to upgrade its packing line.
Poligal has partnered with BOBST to install a metallizer at its factory in Portugal.
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Six public health and environmental organizations have filed a lawsuit against the US Food and Drug Administration (FDA) concerning a petition restricting the use of perchlorate in food packaging.
Performance Packaging has redesigned and relaunched PouchPop after a design fault led to the packaging material splitting at the curve of the feeding straw.
Mitsubishi Electric Europe has opened a Factory Automation (FA) centre in Italy and an FA satellite centre in South Africa, to provide automation product services to Southern Europe and Africa,...
Carritech Research has launched a crowdfunding campaign to expand commercial development and licensing of its Coldbake process, which enables snacks and biscuits to be produced at lower temperatures than traditional...
Hot on the heels of Campbell Soup Company’s announcement that it is switching to BPA-free lined cans by 2017, Del Monte Foods, has revealed this week it is converting to...
AIMPLAS, Plastics Technology Centre and Spanish company Bandesur have joined forces to develop a polypropylene (PP) tray resistant to microwave heating and a biodegradable and compostable foamed polylactic acid or...
Comments have been flooding in from consumer groups and industry associations following the announcement that Campbell Soup Company will switch to BPA-free lined cans by 2017.
European Snacks Association director general Sebastian Emig discusses innovation drivers in Europe's snacks market.
Campbell Soup Company has announced it will move to cans which do not use Bisphenol A (BPA) linings by the middle of 2017.
Agr International, which develops and manufactures laboratory and on-line testing/quality control devices for containers and similar products, has opened a Service Center in Bangkok, Thailand.
Wilde Snacks’ entrance into the nascent meat bar segment promises to “turn the category upside down” with a revolutionary baking process that offers a healthier finished product and potential for...
Ardagh Group has invested €2.4m in a warehouse at its Deventer production facility in the Netherlands.