General Mills grabs another slice of the fast-growing away-from-home pie 12-May-2022 By Gill Hyslop The Minnesota-based food giant has entered into a definitive agreement to acquire TNT Crust, a manufacturer of better-for-you frozen pizza crusts.
Revolutionary HFSS pizza also ups the ante on food waste 28-Sep-2021 By Gill Hyslop The ‘Salubre’ is set to revolutionise the pizza industry as the UK’s first non-HFSS (fat, salt and sugar) pizza, while helping to fight food waste by using the spent grains left over from the process of brewing beer.
Creating the ‘perfect’ gluten-free pizza crust that looks as good on the label as it does on the plate 23-Sep-2021 By Gill Hyslop The consumer focus on health is having an impact on the entire grocery realm, and no less so on the free from and gluten free categories.
