From scraps to snacks: 150-year-old Japan firm Keishindo turning waste into sustainable shrimp crackers 27-Jul-2021 By Guan Yu Lim Japanese snack maker Keishindo is transforming discarded foods such as shrimp heads and udon noodle scraps into sustainable shrimp crackers.
CuanTec to develop packaging film out of shrimp shells 24-Apr-2019 By Jenny Eagle Waitrose UK supermarket has partnered with CuanTec to develop a film for food packaging made out of shrimp (prawn) shells.