Investment in a new modified atmosphere packaging line will help
Russian meat processor Atiashevsky to offer products of a higher
quality and a longer shelf life to its major customers - the latest
move by a company which has already...
A new report examining the latest developments in improving the
shelf-life of various food products has been launched. New
technology has opened the door to a number of innovations that
could save manufacturers money and maintain...
A brand of wine packaged in Tetra Prisma 500ml packaging has been
launched in the US. This is the first wine to packaged in this way,
and the company behind it believes it offers consumers greater
convenience and freshness.
Reflecting changing consumer demands for food with extended shelf
life, a recent study by the Business Communications Company reveals
that the food preservation industry in the US is set to top $250
billion by 2008.