Shockingly – in the run up to the country’s biggest watched sporting event – Frito-Lay’s latest Snack Index found that almost half the country’s Super Bowl fans would rather see their team lose than have to sit through the game without snacks.
The Gift of the Givers Foundation – Africa’s largest disaster response NGO – has received R6m (£285m) worth of food parcels from the PepsiCo Foundation to help the citizens of KwaZulu Natal (KZN) displaced by the devastating floods that occurred in April.
PepsiCo has developed groundbreaking tech for condensing and treating the steam evaporated from its fryers to recover more than 50% of the water used in potato chip manufacturing lines, an approach that could save 60 million litres of water a year.
The global snack giant has announced a new goal to help 50 million people gain ready access to nutritious foods by 2030 by expanding its Food for Good platform. We speak to C.D. Glin, PepsiCo’s global head of Philanthropy, about how the food industry...
Cheetos and global music superstar Bad Bunny have extended their Deja tu Huella (‘leave your mark’) partnership – launched in 2020 – that celebrates the impact that Hispanic culture has made on society.