Any manufacturer worth their (metal-free) salt knows that by installing metal detection systems, they are working their way steadily towards a safer, more productive environment. But what exactly does a metal detector do and how does it effectively protect...
Annually, around 420,000 people die after consuming contaminated food. These are preventable deaths. To change this status quo and inspire action, in 2018, the United Nation established the World Food Safety Day (WFSD).
Levi Corbacho, product manager at Mettler-Toledo Safeline y Responsable Test Centre in Barcelona, explores how food manufacturers overcame the unprecedented challenges the pandemic presented.
