Allied Bakeries operations director, Nick Law, tells FoodManufacture.co.uk what makes a good manager. In an age of skills shortages, Law tells Mike Stones that the company looks for leaders, who drive staff to achieve more at a higher level collectively...
The European Bank (EBRD) has bought a €10m stake in Russian cake and biscuit producer Hlebprom, a partnership that will have financial as well as strategic benefits for the bakery manufacturer, said the bank.
The Flour Fortification Initiative (FFI), a network of partners working to make the addition of vitamins and minerals to flour standard milling practice worldwide, has named Scott J. Montgomery its new director.
FoodProductionDaily.com caught up with Bizerba at the recent IPA trade show in Paris to hear about its single-drive belt checkweigher that scooped the process management and control award in the show's innovation competition.
Are you prepared for the next sudan-1 or melamine scandal? What are the food safety risks threatening the food supply chains of tomorrow, and do you have the technical and financial resources to deal them them?
Bread ingredients supplier, Sonneveld, claims its takeover by Orkla Food Ingredients (OFI) will not result in a narrowing of the bakery ingredients supplier base due to OFI’s decentralized business model.