Hygiene

Good but not good enough

Good but not good enough

The Food Safety Authority of Ireland (FSAI) has called on food
manufacturers to do more to improve their health and safety
records. The agency confirmed yesterday that 62 enforcement orders
were served on Irish food business in 2003,...

Clean & dry

Clean & dry

The CCFRA has launched a new guide to help manufacturers of
production equipment to clean dry goods areas. It will also help
manufacturers of equipment used to clean dry areas to appreciate
the cleaning constraints faced by dry goods...

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