Griffith Foods

Flavour will make or break a product, involving the senses of taste, smell and touch (mouthfeel). Pic: GettyImages

The flavour makers ramping up their innovation capabilities

By Gill Hyslop

ofi (olam food ingredients) has opened a herb processing facility in Egypt, culinary-centric Griffith Foods has renewed its contract as a Worldchefs Global Partner; and Univar Solutions and Kalsec have strengthened their collaboration in Europe.

Griffith Foods specialises in food ingredients to help customers create better-for-you products in more sustainable world. Pic: GettyImages/Alex Raths

Snacking trends

Griffith Foods poised to help snack producers capitalise on snacking trends

By Gill Hyslop

Scientific research has proved that, as an activity, healthy snacking is calming and even helpful to wellbeing. And although the trend towards healthier snacking is not new, Griffith Foods says there has been a substantial lean towards more natural seasonings...

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