Frito-Lay

Frito Lay will use its own gluten-free 'GF' icon as seen in the bottom right of this bag of chips

Frito-Lay plans its own gluten-free symbol

By Oliver Nieburg

The world’s largest snack firm Frito-Lay has announced plans to use its own gluten-free symbol on labels in North America after validating products as gluten-free through two celiac organisations.

Frito-Lay cooperation targets cost value from crisp packet waste

Frito-Lay cooperation targets cost value from crisp packet waste

By Neil Merrett

Packaging waste derived from snack goods like potato chip packets may provide manufacturers with versatile new ways to cut their environmental impacts by using the materials in bags, pencil cases and even building products, says one US-based group.

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