Food Processing

Buns go digital

Buns go digital

An automated product-inspection prototype promises to revolutionise
the baking industry. The technology, currently under development by
the Georgia Tech Research Institute (GTRI) working alongside local
bakery Flowers, uses continuous...

Salt shakeup

Salt shakeup

Shake-up for salt use in processed food continues with UK food
agency unveiling a new salt model to investigate the effects of
reducing salt content in different food groups on consumers.

Wessanen looks bright

Wessanen looks bright

A strong performance from its Tree of Life business in Europe gave
Dutch food group Wessanen something to smile about in 2002 -
otherwise the year was marked by more disposals and continued
problems at the US arm.

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