https://www.bakeryandsnacks.com/Article/2018/09/21/Kemin-develops-clean-label-ingredient-to-extend-shelf-life-of-bakery-and-snack-products/ 2024-11-03T20:57:58.996Z always 0.5 https://www.bakeryandsnacks.com/resizer/v2/QGPZFVPVSBKSJK6QR2KKYKRH7U.jpg?auth=c456aad5c99b4f93fdee083784ccdf4d1af95e7e0d4e41bc5985c11a97ec8817&smart=true&width=750&height=422 https://www.bakeryandsnacks.com/Article/2018/09/19/Doves-Farm-investing-in-dedicated-free-from-cereal-plant/ 2024-11-03T20:56:49.342Z always 0.5 https://www.bakeryandsnacks.com/resizer/v2/U22FM2CQKBMYVFQ646E3LUF5OA.jpg?auth=b3c5df54fc98066e5c84ec11ada7a2cd74bd8c5bc898a9e1505f5263522e1dc6&smart=true&width=750&height=500 https://www.bakeryandsnacks.com/Article/2018/09/13/Ukrainian-Walnut-building-20m-nut-processing-plant/ 2024-11-03T20:55:45.893Z always 0.5 https://www.bakeryandsnacks.com/resizer/v2/2RWV6EELGZPUPBBKCDKGEVIMLI.jpg?auth=cd54dd66c4b53e3e8a9a3a08e6e608c47dcb5ab32c7dce69a29c72da4baa755b&smart=true&width=750&height=500 https://www.bakeryandsnacks.com/Article/2018/09/11/The-price-of-bread-expected-to-rise-after-reduced-wheat-harvest/ 2024-11-03T20:55:09.964Z always 0.5 https://www.bakeryandsnacks.com/resizer/v2/GBCNSIE4LVO2VND5PBREZUVRZM.jpg?auth=b0877d8caffd29bf376f37a9f6caa42396d61f092bad61b204085a0d7cead02e&smart=true&width=750&height=500 https://www.bakeryandsnacks.com/Article/2018/09/05/pladis-adds-more-farmers-to-UK-wheat-sourcing-scheme/ 2024-11-03T20:52:44.434Z always 0.5 https://www.bakeryandsnacks.com/resizer/v2/VKPUZUV3QFLLZBLNAELEA4ZREE.jpg?auth=506e1f6a91a3df084374fe466551150fcbc16cc4d37b4b43257f9c379c1fff4d&smart=true&width=750&height=500 https://www.bakeryandsnacks.com/Article/2018/08/29/SNAAK-Bar-launches-first-ever-hemp-CBD-sports-bar-on-US-market/ 2024-11-03T20:49:51.631Z always 0.5 https://www.bakeryandsnacks.com/resizer/v2/O5WEHL4J2ROANIAMUYWPOWTHXQ.jpg?auth=2f708c43078704a4e57dbe0fd50eba14a9d99491f8e104735392426106d0f770&smart=true&width=750&height=500 https://www.bakeryandsnacks.com/Article/2018/08/20/BEPPS-black-eyed-pea-puff-snacks-secures-major-UK-listing/ 2024-11-03T20:46:10.363Z always 0.5 https://www.bakeryandsnacks.com/resizer/v2/L4YTDHVSEFPLHJQSGVRDUVJVY4.jpg?auth=599e91902e66ada5848aefe85c3f8554a63c94ed44f3da90868a2bcd7e960634&smart=true&width=750&height=468 https://www.bakeryandsnacks.com/Article/2018/08/07/Snackamole-maker-secures-major-listing-with-leading-UK-retailer/ 2024-11-03T20:41:12.068Z always 0.5 https://www.bakeryandsnacks.com/resizer/v2/N62HGCYXGJNHJDXLOYVJ3TMRXA.jpg?auth=32264394272e4146fecba6b7a645565a16212de0031d52ebe52d94187da48ad8&smart=true&width=750&height=500 https://www.bakeryandsnacks.com/Article/2018/08/06/Fresher-for-longer-and-clean-label-to-boot-LCI-launches-Cereclean-for-bakery-products/ 2024-11-03T20:40:39.968Z always 0.5 https://www.bakeryandsnacks.com/resizer/v2/WPIHOFSYTZIXHPHVE5FZ7A7KLU.jpg?auth=f9ad1e9f656c8a45dd5e92eda616bc211abe85510c86911f1bc98867178ae817&smart=true&width=750&height=500 https://www.bakeryandsnacks.com/Article/2018/07/25/Sweet-move-Kellogg-s-slashes-sugar-in-Coco-Pops-ahead-of-UK-government-s-20-less-sugar-by-2020-goal/ 2024-11-03T20:36:05.784Z always 0.5 https://www.bakeryandsnacks.com/Article/2018/07/23/Canadian-GM-wheat-saga-update-Japan-resumes-imports/ 2024-11-03T20:34:35.856Z always 0.5 https://www.bakeryandsnacks.com/Article/2018/07/18/Health-and-wellness-snacks-and-cereal-starups-snag-top-10-places-in-PepsiCo-s-2018-Nutrition-Greenhouse-program/ 2024-11-03T20:32:57.348Z always 0.5 https://www.bakeryandsnacks.com/Article/2018/07/13/Kettle-taps-into-adventurous-spirit-for-summer-with-exotic-flavors/ 2024-11-03T20:31:20.446Z always 0.5 https://www.bakeryandsnacks.com/Article/2018/07/12/AB-Mauri-acquires-Holgran-and-Fleming-Howden/ 2024-11-03T20:30:36.162Z always 0.5 https://www.bakeryandsnacks.com/Article/2018/07/09/DuPont-launches-powdered-antioxidant-for-breakfast-cereals/ 2024-11-03T20:28:42.14Z always 0.5 https://www.bakeryandsnacks.com/Article/2018/06/20/Muesli-that-promotes-weight-loss-to-be-rolled-out-in-UK/ 2024-11-03T20:22:01.476Z always 0.5 https://www.bakeryandsnacks.com/Article/2018/06/19/Tritordeum-wins-sustainable-food-award/ 2024-11-03T20:21:28.143Z always 0.5 https://www.bakeryandsnacks.com/Article/2018/06/18/EU-helps-Kenya-revive-cashew-nut-industry/ 2024-11-03T20:20:47.948Z always 0.5 https://www.bakeryandsnacks.com/Article/2018/06/07/One-of-a-kind-gluten-free-bakery-for-Wales/ 2024-11-03T20:17:03.792Z always 0.5 https://www.bakeryandsnacks.com/Article/2018/06/04/Bakers-get-assistance-to-avoid-placing-all-their-eggs-in-one-basket-amid-volatile-market/ 2024-11-03T20:15:49.222Z always 0.5 https://www.bakeryandsnacks.com/Article/2018/06/01/Ingredion-unveils-nature-based-plating-agent-that-transforms-liquids-into-powders/ 2024-11-03T20:14:57.139Z always 0.5 https://www.bakeryandsnacks.com/Article/2018/04/20/Arcadia-Biosciences-launches-wheat-with-60-reduced-gluten/ 2024-11-03T19:59:13.222Z always 0.5 https://www.bakeryandsnacks.com/Article/2018/04/16/Knead-to-know-Survey-shows-what-Americans-really-think-about-bread/ 2024-11-03T19:56:09.995Z always 0.5 https://www.bakeryandsnacks.com/Article/2018/04/12/Soya-flour-offers-bakers-the-protein-boost-to-capitalize-on-growing-tend/ 2024-11-03T19:54:48.493Z always 0.5 https://www.bakeryandsnacks.com/Article/2018/04/12/There-is-no-such-thing-as-100-gluten-free-diet/ 2024-11-03T19:54:28.757Z always 0.5 https://www.bakeryandsnacks.com/Article/2018/04/11/Deli-Conti-to-launch-high-protein-pizza-dough/ 2024-11-03T19:54:41.202Z always 0.5 https://www.bakeryandsnacks.com/Article/2018/04/10/Doritos-breaking-into-crackers-category-down-under/ 2024-11-03T19:53:23.506Z always 0.5 https://www.bakeryandsnacks.com/Article/2018/03/27/kellogg-s-doubles-vitamin-d-content-in-its-cereals/ 2026-02-17T18:40:38.47Z always 0.5 https://www.bakeryandsnacks.com/Article/2018/03/20/Under-pressure-Greenpeace-names-co-s-purportedly-falling-behind-on-environment-commitments/ 2024-11-03T19:45:49.157Z always 0.5 https://www.bakeryandsnacks.com/Article/2018/03/16/Kraft-Heinz-Ingredients-eyes-nuts-as-key-snacking-platform/ 2024-11-03T19:44:14.095Z always 0.5 https://www.bakeryandsnacks.com/Article/2018/03/15/Collagen-is-set-to-grow-in-healthy-snacks-IRI/ 2026-02-17T18:42:51.266Z always 0.5 https://www.bakeryandsnacks.com/Article/2018/03/15/Biggest-opportunity-in-free-from-space-is-to-leave-free-from-aisles-says-So-Free-Chocolate-MD/ 2024-11-03T19:44:20.912Z always 0.5 https://www.bakeryandsnacks.com/Article/2018/03/15/On-the-rise-Sourdough-fermentation-ups-better-for-you-properties-to-baked-goods/ 2024-11-03T19:44:20.493Z always 0.5 https://www.bakeryandsnacks.com/Article/2018/03/14/Don-t-Go-Nuts-relaunches-snack-bar-line-with-USDA-certification/ 2024-11-03T19:43:30.435Z always 0.5 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https://www.bakeryandsnacks.com/Article/2018/01/16/UK-study-results-could-unify-global-whole-grain-labelling-system-to-end-confusion/ 2024-11-03T19:17:59.018Z always 0.5 https://www.bakeryandsnacks.com/Article/2018/01/12/The-Soulfull-Project-s-non-GMO-breakfast-cereals-gain-listing-on-Amazon/ 2024-11-03T19:17:19.253Z always 0.5 https://www.bakeryandsnacks.com/Article/2018/01/10/Ugly-chips-are-all-the-rage-in-fight-against-food-waste-in-America/ 2024-11-03T19:15:50.665Z always 0.5 https://www.bakeryandsnacks.com/Article/2018/01/09/Clean-label-egg-replacement-avoids-rising-egg-price-cracking-bakers-budgets/ 2024-11-03T19:15:04.355Z always 0.5 https://www.bakeryandsnacks.com/Article/2018/01/04/Macphie-Middle-East-market-offers-further-growth-opportunities-in-bakery-sector/ 2024-11-03T19:13:52.129Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/12/12/Urgent-action-needed-to-reduce-arsenic-in-infant-rice-cereals-says-study/ 2024-11-03T19:07:17.63Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/12/05/Olam-Cocoa-launches-nib-alkalized-black-cocoa-powder-for-bakers/ 2024-11-03T19:03:33.959Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/11/29/Omega-Ingredients-creates-100-natural-vanilla-alternative/ 2024-11-03T19:01:31.668Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/11/28/Protein-of-the-Future-ADM-s-Nutriance-makes-its-debut/ 2026-02-17T18:36:34.473Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/11/27/Hungry-Scarecrow-gluten-free-flour-blend-for-pizza-and-wraps/ 2024-11-03T19:00:21.923Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/11/15/Twinkies-launches-peanut-butter-range-in-UK-Europe/ 2024-11-03T18:56:11.847Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/11/15/Algaia-creates-seaweed-extract-ingredient-for-non-dairy-desserts/ 2024-11-03T18:56:13.676Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/11/14/CPW-calls-on-governments-to-set-whole-grain-standard-to-eliminate-consumer-confusion/ 2024-11-03T18:55:52.269Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/11/09/LiveKuna-gains-listing-in-Wal-Mart-for-gluten-free-flours/ 2024-11-03T18:54:48.568Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/11/03/Big-players-in-Canada-s-bread-industry-investigated-for-alleged-price-fixing/ 2024-11-03T18:52:00.655Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/10/24/Prescription-brand-Juvela-wins-listing-in-Tesco-with-gluten-free-bread/ 2024-11-03T18:47:28.34Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/10/18/Portugal-plans-tax-attack-on-salty-snacks-in-2018/ 2024-11-03T18:45:06.383Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/10/16/Chipocalypse-causing-concern-among-potato-crisp-loving-Kiwis/ 2024-11-03T18:43:37.238Z always 0.5 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2024-11-03T18:21:35.66Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/08/22/Lotus-Bakeries-recalls-products-suspected-to-contain-contaminated-eggs/ 2024-11-03T18:21:27.408Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/08/14/Grana-to-open-Russian-cereal-mill-in-Altai-region/ 2024-11-03T18:18:00.388Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/08/14/Coffee-flour-maker-loses-trademark-appeal/ 2024-11-03T18:18:32.141Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/08/11/Novozymes-F-B-unit-delivers-company-s-top-growth-in-H1-2017/ 2024-11-03T18:17:41.166Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/08/11/Univar-extends-distribution-agreement-with-Kudos-Blends/ 2024-11-03T18:17:18.878Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/08/01/Real-eggs-will-not-replace-plant-based-substitutes-in-bakery/ 2024-11-03T18:13:33.587Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/07/28/Prehistoric-grains-identified-in-Swiss-Alps-lunch-box/ 2024-11-03T18:11:31.177Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/07/26/Grain-free-trend-just-sprouting-but-may-overtake-gluten-free/ 2024-11-03T18:10:34.885Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/07/26/Promise-Gluten-Free-sells-majority-stake-to-UK-private-equity-firm/ 2024-11-03T18:10:05.163Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/07/26/Freedom-Foods-launches-barley-super-grain-line-in-US/ 2024-11-03T18:10:02.561Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/07/25/DuPont-blends-allows-bakers-to-meet-clean-label-challenges/ 2024-11-03T18:09:15.894Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/07/15/Bakery-registers-biggest-growth-of-plant-based-proteins-Axiom-Foods/ 2024-11-03T18:05:51.71Z always 0.5 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always 0.5 https://www.bakeryandsnacks.com/Article/2017/06/14/Rising-butter-price-causing-a-panic-among-bakers/ 2024-11-03T17:53:31.843Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/06/12/Puratos-highlights-reduced-fat-with-virtual-reality-campaign/ 2024-11-03T17:51:35.724Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/06/09/Renaissance-BioScience-receives-funding-to-advance-yeast-R-D/ 2024-11-03T17:51:05.793Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/06/08/Corbion-launches-emulsifiers-for-sweet-baked-goods/ 2024-11-03T17:51:24.692Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/06/06/Spanish-scientists-roll-out-low-gluten-wheat-alternative/ 2024-11-03T17:49:59.826Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/05/31/LCI-adds-clean-touch-to-functional-bakery-ingredients/ 2024-11-03T17:47:31.245Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/05/30/Puratos-puts-provenance-at-the-forefront-with-new-bread-mixes/ 2024-11-03T17:46:59.878Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/05/25/Trump-and-pope-put-potica-s-political-popularity-centrestage/ 2024-11-03T17:45:28.572Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/05/23/Rising-butter-price-stirs-up-discontent-in-bakery-and-pastry-sector/ 2024-11-03T17:44:29.627Z always 0.5 https://www.bakeryandsnacks.com/Article/2017/05/08/Unicorn-Ingredients-offers-gluten-free-guaranteed-seeds-for-bakers/ 2024-11-03T17:38:06.172Z always 0.5