https://www.bakeryandsnacks.com/Article/2014/08/14/Soil-carbon-loss-More-can-be-done-says-scientist/ 2024-11-03T11:20:14.888Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/08/14/Soil-Biology-Initiative-II-Upping-soil-fertility/ 2024-11-03T11:21:30.52Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/08/14/GEAPS-K-State-add-online-courses-Russia-food-ban-won-t-affect-grain-mycotoxin-tracking-ADM-up-sharply-in-Q2/ 2024-11-03T11:20:03.873Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/08/14/Zinc-grain-concentration-biochar-in-soil-phosphate/ 2024-11-03T11:21:20.012Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/07/24/GMO-Tasmania-grain-output-Cargill-US-GrainCorp-flour-buy/ 2024-11-03T11:11:34.7Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/07/24/EU-greening-policy-Burden-for-farmers/ 2024-11-03T11:12:08.103Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/07/23/EU-import-duty-for-maize-sorghum-and-rye-rises/ 2024-11-03T11:12:04.419Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/07/10/New-market-for-Western-Australian-wheat-ARS-scientists-improve-soil-carbon-calculations-IGC-raises-May-grain-outlook-Toepfer-renamed-ADM-Germany/ 2024-11-03T11:03:30.976Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/07/10/Breeding-for-better-sustainability-Chinese-scientists-warn-against-excessive-nitrogen-applications-mycotoxin-diversity-needs-monitoring/ 2024-11-03T11:03:55.696Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/07/10/Timing-just-right-for-whole-grain-corn-flour-Didion-Milling/ 2024-11-03T11:04:14.33Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/06/30/Australia-wheat-exports-sustainable-corn-Cargill-Russia-expansion/ 2024-11-03T10:51:55.002Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/06/30/Potassium-promise-for-maize-in-China/ 2024-11-03T10:51:24.623Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/06/26/Zinc-in-wheat-food-security-maize-climate-change/ 2024-11-02T16:30:46.184Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/06/26/GM-wheat-needs-support-says-ex-NAWG-president/ 2024-11-02T16:29:11.1Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/06/12/UK-milling-wheat-exports-rise-says-HGCA/ 2024-11-02T16:27:00.704Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/06/12/Biotech-wheat-support-CN-breaks-grain-transporting-record-LCI-SMETA-certified-US-corn-on-track-wheat-lagging-grain-analyzer-approved-in-Austria/ 2024-11-02T16:26:37.497Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/06/12/Ardent-Mills-talks-future-as-flour-milling-major/ 2024-11-02T16:26:48.167Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/06/12/Black-Sea-wheat-prices-CO2-maize-impact-whole-grain-flour/ 2024-11-02T16:27:09.587Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/06/04/Welsh-flour-mill-for-sale/ 2024-11-02T16:22:59.25Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/05/29/Australian-wheat-rust-barley-stress-weed-reduction-biomass/ 2024-11-02T16:20:35.619Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/05/28/Sustainable-farming-Bi-cropping-for-extra-phosphorus/ 2024-11-02T16:20:39.925Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/05/28/Ardent-Mills-JV-UK-wheat-drip-irrigation-and-corn-research/ 2024-11-02T16:20:44.303Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/05/12/International-Wheat-Yield-Partnership-to-boost-wheat/ 2024-11-02T16:15:18.185Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/05/12/Mediterranean-crops-food-safety-breeding-micronutrient-fortification/ 2024-11-02T16:15:16.183Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/05/12/ADM-earnings-India-foodgrain-waste-NIR-testing-Muehlenchemie-India/ 2024-11-02T16:14:57.334Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/04/28/Glanbia-Nutritionals-grain-processing-Sioux-Falls/ 2024-11-02T16:08:39.228Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/04/28/Ardent-Mills-close-US-corn-exports-Ukraine-grain-Nigeria-cassava/ 2024-11-02T16:09:48.757Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/04/28/Skyfall-milling-wheat-High-yield-promise-for-UK-millers/ 2024-11-02T16:09:44.532Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/04/24/Traditional-v-modern-wheat-Russian-wheat-India-GM-crops/ 2024-11-02T16:08:13.704Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/04/10/Fair-Rail-Act-Wheat-growers-reaction/ 2024-11-02T16:02:22.754Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/04/10/Maize-drop-ancient-grains-immunity-heat-stress-biofortification/ 2024-11-02T16:03:48.184Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/04/10/EU-wheat-export-boom-Glanbia-grain-processor-Ardent-Mills-update/ 2024-11-02T16:03:56.586Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/04/10/GM-contamination-must-be-curbed-FAO/ 2024-11-02T16:03:48.028Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/03/27/Brazil-corn-Milner-Foods-Cereal-Food-Processors-climate-change-GM/ 2024-11-02T15:58:39.568Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/03/27/Flour-Fortification-Initiative-Iron-should-be-used/ 2024-11-02T15:58:39.774Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/03/27/Nutrient-depletion-in-African-soil-height-reducing-genes-boost-drought-resistance-in-wheat-sprouting-wheat-for-better-nutrition-and-the-future-of/ 2024-11-02T15:58:09.733Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/03/27/Wheat-breeding-expert-debunks-myths/ 2024-11-02T15:58:16.208Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/03/13/Mexico-GMO-corn-ban-UK-winter-crops-Agspring-General-Mills-buy/ 2024-11-02T15:51:09.412Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/03/13/Disease-immune-wheat-pests-threat-climate-change-aflatoxins/ 2024-11-02T15:52:50.724Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/03/13/Wheat-genotyping-for-a-sustainable-future/ 2024-11-02T15:52:38.371Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/03/12/eGrain-passport-UK-not-certain-HGCA/ 2024-11-02T15:51:32.387Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/02/28/Wheat-yield-food-security-einkorn-wheat-climate-change/ 2024-11-02T15:46:41.54Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/02/28/US-Farm-bill-impact-on-wheat-industry/ 2024-11-02T15:47:03.179Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/02/28/France-GM-maize-Pakistan-climate-change-grain-yields-up/ 2024-11-02T15:47:04.82Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/02/28/Nitrogen-fertilization-LearN-project-HGCA/ 2024-11-02T15:47:13.554Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/02/13/GM-Monsanto-wheat-10-years-to-market/ 2024-11-02T15:40:42.518Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/02/13/Sustainable-agriculture-cereal-grain-environmental-footprint/ 2024-11-02T15:36:58.113Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/02/13/Milling-and-grain-news-yellow-rust-resistance-aflatoxins/ 2024-11-02T15:40:36.426Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/02/13/Milling-and-grain-news-Canada-grain-woes-Ardent-Mills-delay/ 2024-11-02T15:36:42.232Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/01/23/GMO-crops-China-Tiger-Brands-Kenya-DuPont-Prevathon-approval-HGCA/ 2024-11-02T15:31:33.163Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/01/23/OSCAR-project-Cover-crops-sustainable-future/ 2024-11-02T15:31:35.332Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/01/23/UK-millers-and-growers-must-talk/ 2024-11-02T15:31:33.027Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/01/23/European-corn-borer-GM-maize-soybeans-global-warming-on-wheat/ 2024-11-02T15:31:31.116Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/01/23/CoBank-economist-Grain-market-bearish-waiting-on-South-American-Australian-hauls/ 2024-11-02T15:31:02.012Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/01/09/US-corn-exports-reach-new-heights/ 2024-11-02T15:26:01.544Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/01/09/Global-cereal-crops-plateauing-Olam-divests-Lansing-stake-EU-grains-to-fall-in-14/ 2024-11-02T15:23:31.224Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/01/09/GE-for-nutrition-pest-control-weather-strong-crops/ 2024-11-02T15:25:59.875Z always 0.5 https://www.bakeryandsnacks.com/Article/2014/01/08/ADM-subsidiary-fined-for-bribery/ 2024-11-02T15:23:59.119Z always 0.5 https://www.bakeryandsnacks.com/Article/2013/12/18/Mycospec-Spectroscopic-scanning-against-mycotoxins/ 2024-11-02T15:21:28.642Z always 0.5 https://www.bakeryandsnacks.com/Article/2013/12/18/Cargill-grain-JV-Russia-GM-grain-co-op-joins-Australian-B20/ 2024-11-02T15:21:39.499Z always 0.5 https://www.bakeryandsnacks.com/Article/2013/12/18/Oat-quality-GM-non-GM-coexistence-and-grain-differentiation-future/ 2024-11-02T15:20:33.857Z always 0.5 https://www.bakeryandsnacks.com/Article/2013/12/18/Commodity-insight-2013-2013-what-if-strategies-needed/ 2024-11-02T15:21:32.722Z always 0.5 https://www.bakeryandsnacks.com/Article/2013/12/04/GM-maize-disease-control-and-grain-enrichment/ 2024-11-02T15:16:33.545Z always 0.5 https://www.bakeryandsnacks.com/Article/2013/12/04/Milling-education-ensures-competitive-edge/ 2024-11-02T15:15:42.838Z always 0.5 https://www.bakeryandsnacks.com/Article/2013/12/04/South-African-maize-cartel-inflates-prices-fuels-GM/ 2024-11-02T15:16:10.379Z always 0.5 https://www.bakeryandsnacks.com/Article/2013/12/04/Milling-and-grains-mergers-acquisitions-cereal-stocks/ 2024-11-02T15:15:51.246Z always 0.5 https://www.bakeryandsnacks.com/Article/2013/12/04/Debranning-for-whole-grain-revival/ 2024-11-02T15:15:34.652Z always 0.5 https://www.bakeryandsnacks.com/Article/2009/06/15/European-Commission-to-give-4-methylbenzophenone-the-all-clear/ 2024-11-02T07:06:18.615Z always 0.5 https://www.bakeryandsnacks.com/Article/2008/07/25/Irish-manufacturers-pledge-milk-innovation-commitment/ 2024-11-02T06:05:38.802Z always 0.5 https://www.bakeryandsnacks.com/Article/2008/07/23/Danisco-aims-to-milk-probiotic-immune-system-benefits/ 2026-02-18T00:13:38.318Z always 0.5 https://www.bakeryandsnacks.com/Article/2008/07/18/coffee-aroma-may-have-stress-busting-qualities/ 2024-11-02T06:04:01.375Z always 0.5 https://www.bakeryandsnacks.com/Article/2008/07/17/givaudan-alternatives-to-ease-lemon-oil-squeeze/ 2024-11-02T06:03:38.166Z always 0.5 https://www.bakeryandsnacks.com/Article/2008/07/17/korean-confectionery-giant-lotte-enters-european-market/ 2024-11-02T06:03:54.812Z always 0.5 https://www.bakeryandsnacks.com/Article/2008/07/17/dmv-launches-topping-for-cold-milk-applications/ 2024-11-02T06:03:42.433Z always 0.5 https://www.bakeryandsnacks.com/Article/2008/07/16/danisco-gets-go-ahead-for-emulsifier-buy/ 2024-11-02T06:03:40.128Z always 0.5 https://www.bakeryandsnacks.com/Article/2008/07/16/news-briefs-cadbury-websites-criticised-aero-redesigned-and-bioethanol/ 2024-11-02T06:03:42.304Z always 0.5 https://www.bakeryandsnacks.com/Article/2008/07/16/uk-milk-production-slide-expected-to-flow-into-2009/ 2024-11-02T06:03:48.679Z always 0.5 https://www.bakeryandsnacks.com/Article/2008/07/15/high-pressure-processing-kit-wins-ift-science-award/ 2024-11-02T06:03:30.032Z always 0.5 https://www.bakeryandsnacks.com/Article/2008/07/15/pressure-for-chocolate-industry-as-cocoa-breaks-3000-barrier/ 2024-11-02T06:03:15.025Z always 0.5 https://www.bakeryandsnacks.com/Article/2008/07/11/New-guidelines-aim-to-do-away-with-misleading-marketing-terms/ 2024-11-02T06:03:21.648Z always 0.5 https://www.bakeryandsnacks.com/Article/2008/07/11/tetra-pak-focuses-on-dairy-solutions-with-acquisition/ 2024-11-02T06:03:21.23Z always 0.5 https://www.bakeryandsnacks.com/Article/2008/07/11/probiotics-grow-on-innovation-datamonitor/ 2026-02-17T15:18:44.594Z always 0.5 https://www.bakeryandsnacks.com/Article/2008/07/10/fish-protein-hydrolysates-beat-alternatives-for-foods/ 2024-11-02T06:03:19.21Z always 0.5 https://www.bakeryandsnacks.com/Article/2008/07/10/best-practice-for-chocolate-industry-urgent-voices-child-labour-watchdog/ 2024-11-02T06:03:25.572Z always 0.5 https://www.bakeryandsnacks.com/Article/2008/07/09/UK-seeks-improved-strategy-for-industry-clarity/ 2024-11-02T06:02:51.577Z always 0.5 https://www.bakeryandsnacks.com/Article/2008/07/09/health-boom-sets-sales-soaring-for-dark-chocolate/ 2026-02-17T15:21:03.292Z always 0.5 https://www.bakeryandsnacks.com/Article/2008/07/09/Sugar-beet-pectin-protein-nanoparticles-show-encapsulation-potential/ 2024-11-02T06:02:54.058Z always 0.5 https://www.bakeryandsnacks.com/Article/2008/07/08/european-brewers-turn-to-lightweight-pet-standards/ 2024-11-02T06:02:55.77Z always 0.5 https://www.bakeryandsnacks.com/Article/2008/07/08/wild-launches-refreshing-confectionery-flavour/ 2024-11-02T06:02:51.537Z always 0.5 https://www.bakeryandsnacks.com/Article/2008/07/08/recent-advances-pave-way-for-fish-gelatine-for-food/ 2024-11-02T06:02:47.616Z always 0.5 https://www.bakeryandsnacks.com/Article/2008/07/08/danisco-extends-kefir-output-for-global-tastes/ 2026-02-17T15:17:56.591Z always 0.5 https://www.bakeryandsnacks.com/Article/2008/07/07/protein-analyzer-wins-ift-food-science-award/ 2024-11-02T06:02:34.498Z always 0.5 https://www.bakeryandsnacks.com/Article/2008/07/07/new-film-provides-cost-effective-low-temperature-sealing-says-wipak/ 2024-11-02T06:02:43.069Z always 0.5 https://www.bakeryandsnacks.com/Article/2008/07/03/Upgraded-packaging-equipment-maximises-uptime-says-firm/ 2024-11-02T06:02:26.033Z always 0.5 https://www.bakeryandsnacks.com/Article/2008/07/03/radio-frequency-heating-could-remove-food-pathogens/ 2024-11-02T06:02:25.878Z always 0.5 https://www.bakeryandsnacks.com/Article/2008/07/03/CIAA-questions-need-for-labelling-law/ 2026-02-17T15:18:35.674Z always 0.5 https://www.bakeryandsnacks.com/Article/2008/07/03/lycopene-as-effective-as-statins-for-artery-health-rabbit-study/ 2026-02-17T15:20:20.266Z always 0.5 https://www.bakeryandsnacks.com/Article/2008/07/02/efsa-issues-guide-on-food-grade-plastic-recycling/ 2024-11-02T06:02:13.353Z always 0.5 https://www.bakeryandsnacks.com/Article/2008/07/02/blue-california-nears-self-affirmed-gras-stevia-launch/ 2026-02-18T00:13:31.194Z always 0.5 https://www.bakeryandsnacks.com/Article/2008/07/01/options-abound-for-controlled-delivery-of-ingredients/ 2026-02-17T15:15:25.155Z always 0.5