RPC Bebo has partnered with German tool producer Marbacha to develop a thermoformed screw closure system for on-the-go snacks such as ice cream, snacks and sweets.
tna has released its latest bagging system, robag 5, which is able to operate 300 bags per minute for chips, pretzels, popcorn and some confectionery products.
'From the ubiquitous potato chip, to nuts, popcorn, pretzels and jerky, the salty snacks market is one of the most dynamic in the global snack food category,' says James Wolff, global marketing manager, Videojet Technologies.
Researchers at Rice University have created a way to etch a graphene ‘label’ onto food like bread, coconuts and potatoes, which could embed RFID (radio-frequency) technology to track data on products.
Graphic Packaging International (GPI) has partnered with 2 Sisters Food Group to create a carton with ovenable tray insert for Marks and Spencer’s Detroit-style Deep & Loaded pizzas.
Innovia Films has produced a video on mineral oil migration that looks at how the firm tests for migration on food packaging and the conclusions from those results.
NID, acquired by tna, took to the spotlight at ProSweets 2018 last week (January 28-31) with the announcement that it has undertaken a number of developments and upgrades to its machinery.
From the fastest lollipop former from GEA to Bosch jelly testing equipment; Loschpack chocolate premium fold-wrap and tna chili powdered gummies; ConfectioneryNews previews some of the latest Processing & Packaging technology to be exhibited at ProSweets...
