Technical / White Paper

Innovative frying solutions for healthier snacks

Published

Format: PDF file | Document type: Technical / White Paper

Florigo_White_Paper_Healthy_Frying_v2_EN

With a growing trend toward healthy snacking, consumers are more aware of what’s in the food they eat and how it is prepared. As a result, fried food manufacturers are looking for innovative technology to improve the healthfulness of their products.

Related resources from TNA Australia Pty Ltd.

Show more

Supplier info centre