Data Sheet
Consumers need more fiber-enriched products
Ninety-nine percent of U.S. consumers say it’s important to get enough fiber in their diets, but most Americans fall short on consuming fiber, with average intake being 66% below what dietary guidelines recommend.
You can address the growing need for fiber-enriched foods and add clinically proven benefits to your baked goods, snacks and nutrition bars with ingredients such as HI-MAIZE® resistant starch, NUTRAFLORA® prebiotic fiber, NUTRIOSE® soluble fiber and VITESSENCE® pulse proteins. Learn more when you download this infographic by Ingredion.
