Manufacturers

Bugs: A strange case of amnesia

Soapbox

Bugs: A strange case of amnesia

By Massimo Reverberi, founder of Bugsolutely

Please don’t get me wrong, I am not a fervent entomophagist; I am just passionate about edible insects as a new food industry. 

Soups and cereals offer a white space for raw product launches in Germany. © Mintel

Raw foods on the rise as clean-label consumers crave more

By Niamh Michail

From snack bars to spreads, chocolate to cheese, the trend for raw ingredients in processed foods is spreading across Europe, says Mintel, as consumer attention goes beyond the ingredient list to look at clean-label processing methods.

'We are reintroducing the authentic kettle boiled, preservative free bagel, as the traditional bagel has been corrupted over the years, considering today’s mass-production methods,' says Gulf Bagel Factory. © iStock.com / bhofack2

Bagel-maker bags Spinneys and Waitrose deal

By Eliot Beer

UAE supermarkets Spinneys and Waitrose will now stock Dubai start-up Gulf Bagel Factory’s bagels, adding to the firm’s current distribution through Carrefour and food service outlets.

KRAVE Jerky general manager: We could be a $500m brand

KRAVE Jerky general manager: We could be a $500m brand

By Elaine Watson

KRAVE – the upmarket jerky brand that helped to spearhead a renaissance at the premium end of the meat snacking category – could be a $500m brand “very quickly”, claims new chief executive Shane Chambers, who took the helm following the departure of founder...

Coming to America: Trader's Joe, Cost Plus World Markets and others sign deals for Daelmans stroopwafels. Photo: Daelmans

Daelmans stroopwafels coming to the US

By Oliver Nieburg

Dutch firm Daelmans has entered the US with its stroopwafels and has already secured listings in major retail chains such as Target and 7-Eleven.

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