Ingredients

Solutions to acrylamide?

Solutions to acrylamide?

When scientists from Sweden reported earlier this year that several
ordinary foodstuffs could contain high levels of acrylamide - a
potentially cancer-causing chemical - governments, food
associations and food manufacturers drew a...

Food recycling

Food recycling

Unsold bakery products in the US may well become the animal feed of
tomorrow, following moves by a US company to recycle foods more
efficiently.

Energy bars go mainstream

Energy bars go mainstream

A new energy bar with guarana has been launched by UK confectionery
group Cadbury Schweppes, the first 'mainstream' chocolate bar to
enter the energy market. Boost Guarana is said to offer as much
extra energy as an energy...

Striving for bakery perfection

Striving for bakery perfection

With the advent of new technologies and management processes the
way that the bakery and snacks industry is run has changed beyond
all recognition in recent years. Nowhere have these processes and
technologies been further advanced...

Fazer to build new bakery

Fazer to build new bakery

Bakery giant Fazer Leipomot(Fazer Bakeries), a subsidiary of
Finnish food giant Fazer Group, has revealed that it is to build a
new 1,800 square metre production facility on a site in the city of
Lappeenranta, according to a report...

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