All India Spice Exporters Forum (AISEF) celebrated its silver jubilee in 2016 and marked this milestone by conducting the first ever International Spice Conference (ISC) in Goa, bringing the entire global spice fraternity under one roof.
The AISEF works towards protecting the interests of the spice fraternity of the country, creating a sustainable, pro-development business environment for the stakeholders in the industry. AISEF – in association with organisations like IDH (a Dutch Sustainable Trade Initiative) and WSO (World Spice Organisation) – ensures sustainable spice farming that facilitates economically viable, socially conscious and environmentally responsible products.
Now in its fifth year, ISC has grown into one of the world’s largest knowledge dissemination and unifying platforms for the global spice fraternity, with representation from 50 nationalities, consisting of 900 delegates, 60 exhibitors and 50 speakers.
ISC 2020 is scheduled to be held at the Grand Hyatt Kochi Bolgatty in Kochi, Kerala, India, from March 8-11, 2020.
Sessions on crops and markets with audio visual presentations is an integral part of the conference, along with pre-scheduled buyer-seller meets to open new avenues of global opportunities.