South African bakery and confectionery business Premier Foods has reached a settlement with civil society organizations over its involvement in a bread cartel.
With obesity levels on the rise, MEP Mairead McGuinness has called on the Commission to set realistic portion sizes to stop consumers being misled over nutrition values. People don't calculate how many 100 g servings are in a bowl of soup, she says.
Nestlé is cutting ties with palm oil supplier IOI. No new contracts will be awarded to the Malaysian firm and all existing ones will be “phased out” by the end of August, explained senior corporate spokesperson Nina Caren Kruchten in an email to FoodNavigator.
This time last year, KIND was engulfed in a media firestorm (and a tidal wave of false advertising lawsuits) after the FDA took issue with its use of the term ‘healthy’ on pack. Today it is claiming victory after the FDA said it can now use the term –...
Nestlé is preparing to adjust its global portfolio in a bid to help consumers eat significantly less salt – as well stay one step ahead of any forthcoming regulatory measures.
Treehouse Foods – which last week recalled dozens of products in a listeria scare – has reported a good performance by its North American snacking foods in the first quarter of the year.
$6.87m penalty for allegedly violating cleanup operation
The US Justice Department, EPA (Environmental Protection Agency) and the Pennsylvania Department of Environmental Protection (DEP) has confirmed Schneider Electric USA will pay a $6.87m penalty for allegedly violating a cleanup operation.
Communication in the supply chain is ‘the basics’ when dealing with potential allergens, according to the European external quality manager at General Mills.
A major reorganization of Kellogg’s snacks direct store delivery system took its toll on sales in the first quarter of the year, the company has admitted.
FoodNavigator is at Food Ingredients Istanbul, scouting out the latest ingredient trends and developments in the region. Here are some that caught our eye.
Snacking chocolate brand Brownie Brittle will be highlighting its first organic line at the upcoming Sweets & Snacks Expo as consumer interest in an organic diet grows.
Scientists at food and agricultural services provider Cargill have developed new processes that they say could reduce saturated fat content in baked goods by as much as 40%.
A raft of additional products have been recalled by manufacturers and retailers over concerns they may contain sunflower seeds contaminated with the bug that causes listeriosis.
A robotic food production system designed to emulate cooking methods used by chefs can offer improved product quality and lower costs, claim its creators.
Kellogg has unveiled a raft of new breakfast and snacking products as it looks to tap key consumer trends including demand for protein and ancient grains.
BakeryandSnacks brings you the latest round-up of new appointments this month at Americk Packaging; tna; Saxco International; Baker Perkins and Clondalkin Flexible Packaging Bury.
Meat snack manufacturer Duke’s Smoked Meats has revealed its expectations for "aggressive growth" after securing listings for its Smoked Shorty Sausages in select Target stores across the US.